Mixed Platter For Two €13.00


Parma Ham, Salami, Greek Cheddar Cheese, Dips and Pickles and to accompany fresh bread and crackers



The Final Step Salad  (V) €9.00


Crisp salad leaves, spinach, figs, walnuts, mozzarella cheese and topped with Parmesan shavings dressed with a honey and Balsamic dressing. 




Hot Goats Cheese in a rich tomato sauce (V) €8.50


 Baked goats cheese baked on a rich tomato and basil sauce with pitta wedges.




Prawns and Avocado Salsa - €9.00


Peeled prawns on avocado, basil, chili and coriander salsa with lemon and olive oil dressing.




Trio of Fishcakes €8.50


 A fresh salmon with yoghurt and dill, a crab with pea & mint and a Thai style fishcake with coconut & sweet chili dressing



Vegetarian Spring Rolls (v) €8.50


Deep fried vegetable rolls with a hoisin dipping sauce on a crunchy cucumber,

coriander and sesame seed salad.



Duck Spring Rolls €8.50


Deep fried duck rolls with a hoisin dipping sauce on a crunchy cucumber, coriander and sesame seed salad



Roasted Figs with Parma Ham €9.00


Served with feta cheese on rocket leaves with balsamic dressing



Octopus with Thai Dipping Sauce €9.00


Thai infused grilled octopus on salad leaves with a dipping sauce



Pan Seared Scallops €9.00


Seared Scallops served over a warm bacon and Parmesan cream sauce and garnished with chopped chives.



Garlic Mushrooms on Bruschette  (V) €8.50


Portobello mushrooms cooked with garlic and parsley on toasted pesto bruschette and garnished with roasted cherry tomatoes



Chicken Satay Skewers €8.50


Marinated strips of chicken grilled over a high heat with creamy peanut sauce and crunchy carrot salad



Hot Smoked Salmon Puff Pastry Tart €8.50


Classic dish of smoked salmon in a white wine, chives and cream sauce