Mixed Platter For Two €13.00


Parma Ham, Salami, Greek Cheddar Cheese, Dips and Pickles and to accompany fresh bread and crackers



The Final Step Salad  (V) €9.00


Crisp salad leaves, spinach, figs, walnuts, Mozzarella cheese and topped with Parmesan shavings dressed with a honey and Balsamic dressing.



Hot Goats Cheese in a rich tomato sauce (V) €8.50


 Baked goats cheese baked on a rich tomato and basil sauce with pitta wedges.



Prawn Cocktail - €8.50


Brandy infused Marie Rose sauce on Iceberg lettuce, tomatoes and cucumber



Trio of Fishcakes €8.50


 A fresh salmon with yoghurt and dill, a crab with pea & mint and a Thai style fishcake with coconut & sweet chili dressing



Stuffed Mushrooms (V) €8.50


Button mushrooms stuffed with garlic, onions and spinach, topped with

melted vegan Parmesan



Chicken Tenders €8.50


Crispy oven baked chicken tenders with mustard mayonnaise



Seafood Salad €9.00


Octopus, squid and prawns flambéed  Ouzo and chilli sauce



Vegetarian Spring Rolls (V) €8.50


Deep fried vegetable rolls with a Hoisin dipping sauce on a crunchy Cucumber,

coriander and sesame seed salad



Duck Spring Rolls €8.50


Deep fried duck rolls with a hoisin dipping sauce on a crunchy cucumber, coriander and sesame seed salad



Roasted Figs with Parma Ham €9.00


Served with feta cheese on rocket leaves with balsamic dressing



Octopus with Thai Dipping Sauce €9.00


Thai infused grilled octopus on salad leaves with a chilli dipping sauce



Pan Seared Scallops €9.00


Seared Scallops served over a warm bacon and Parmesan cream sauce and garnished with chopped chives.